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Quick and Easy Crock pot Beef Stew Recipe
Quick & Easy Crock pot Beef Stew Recipe - A Simple beef stew recipe that is packed with flavor. Try this easy beef stew crock pot recipe.
Course: Crock Pot, Main Course, Soup
Cuisine: American
Keyword: Quick and Easy Crock pot Beef Stew Recipe
Servings: 6
Calories: 429 kcal
Ingredients
- 2-3 pounds stew meat
- (1) 16 oz frozen green beans
- 2-3 whole carrots (peeled and sliced)
- 3 russet potatoes peeled and diced
- 1/2 onion (chopped)
- 2 bay leaves
- salt and pepper to taste
- (1) 14 oz can of crushed tomatoes
- 2 cups water
- 1/4 cup Worcestershire sauce
Instructions
- In a 6 quart crock pot, place the stew meat and the potatoes on the bottom.
- Place the green beans, onions, and carrots on top.
- Pour the crushed tomatoes, Worcestershire sauce and the water on top. Season with salt and pepper and add plenty of salt and pepper.
- Cover and cook on low for 8 hours, or high for 4 hours.
- Allow it to sit for a few minutes before serving.
Recipe Notes
To make it even better, serve it along side some delicious homemade cornbread.
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