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Creamy Vanilla Grape and Apple Salad
Creamy Vanilla Grape and Apple Salad with Cranberries and Pecans - a delicious side dish for the Fall season. Perfect for Thanksgiving, Christmas, New Year's Eve and other holidays! Gluten free recipe.
Course: Salad
Cuisine: American
Servings: 10 servings
Calories: 324 kcal
Ingredients
Dressing:
- 8 oz cream cheese , softened
- 1 cup sour cream
- 1/2 cup brown sugar
- 1 teaspoon vanilla extract
Salad:
- 1 pound red grapes seedless
- 1 pound green grapes seedless
- 3 red apples sweet, cored and diced
- 2/3 cup chopped pecans + extra
- 1/2 cup dried cranberries
Instructions
Dressing
- In a medium bowl, combine softened cream cheese, sour cream, brown sugar, and vanilla extract. Using an electric mixer, blend the ingredients for about 2 minutes or until nice and smooth.
Salad
- In a large bowl, combine the grapes, diced apples, chopped pecans, and cranberries. Add the dressing and toss to coat.
- Refrigerate until ready to serve. When you are ready to serve, top with extra chopped pecans and a small amount of brown sugar (if desired)
Recipe source: site
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